Panforte nero from Siena is a traditional Tuscan sweet, characterized by a rich combination of dried oranges, spices and caramel.
This dessert, which resembles a solid cake, is incredibly dense and aromatic, containing almonds, hazelnuts, and dried figs.
Its preparation dates back centuries and demonstrates a deep-rooted tradition in Sienese culture.
Each bite of panforte offers an experience of complex flavors, with notes of cinnamon, cloves, and a light sweetness making it a perfect accompaniment for wine or a delightful finish to a festive meal.
β¦ Thousand-year-old recipe kept by Fiore 1827 π¨π³
β¦ Quality ingredients β
β¦ Protected Geographical Indication PGI
β¦ Unique nourishing properties with a perfect energy intake also for sport π΄βοΈ
β¦ Long natural preservation
β¦ Typical taste and aromas β
β¦ Excellent for mid-afternoon snacks π
β¦ Perfect for the end of a meal β
β¦ From share with everyone β€οΈ
β¦ Hand-packaged π€²
β¦ Perfect gift π
β¦ Shipped throughout Italy within 24 hours π
Ingredients: Candied melon cubes 32% (melon, glucose-fructose syrup, sucrose, acidity regulator: citric acid), almonds 20%, sugar, soft wheat flour “0”, candied orange peel cubes 12% (orange peel, glucose-fructose syrup, sucrose, acidity regulator: citric acid), caramel, spices 1.7%, wafer (potato starch, water, sunflower oil).
May contain traces of: other nuts, soy, mustard, egg, milk and milk derivatives, sulphites.
Average nutritional values per 100g of product:
Energy: 1520 kJ / 363 kcal
Fat: 7.2 g
• of which Saturated Fat: 0.6 g
Carbohydrates: 70.2 g
• of which Sugars: 50.7 g
Protein: 4.3 g
Salt: 1.13 g